Intramuros Virtual Tours: An Assessment in Rebuilding Travel and Tourism Industry

Authors: Rymshel I. Bergonia, Yvie D. DAGUPLO, Jobelle Ann A. GATARIN and Ryuji T. NAKAYAMA and Ann Mizer Hernandez Issue: 2020-2021 Abstract: This quantitative research sought to assess the Intramuros Virtual Tours as an alternative way of traveling in times of pandemic to rebuild the travel and tourism industry as…

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Generation Z’s Behavior Toward the Development of Digital Marketing Strategies in the Tourism Industry of Selected Cities in the National Capital Region 

Authors: Rachel Leigh Honey R. Aguado, Alaine Jana H. Cala, Angelica D. Manalaysay, Mikaela Mae V. Matias, Amiour Angel D. San Juan and Diosdado Cabiling Jr. Issue: 2020-2021 Abstract: The research study titled ” Generation Z’s Behavior Toward the Development of Digital Marketing Strategies in the Tourism Industry of Selected…

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Correlation of Culinary Education to Job Employment of LPU Graduates

Authors: Shaina Marielle A. Dalangin, Andrei Mikaela P. Baun, Paul Nazarene M. Bandaeril, Dennis Aaron S. De Jesus Reyman Gapas and Dr. Jocelyn Y. Camalig Issue: 2020-2021 Abstract: This research paper investigates the correlation between the culinary education provided by Lyceum of the Philippines University (LPU) and the professional outcomes…

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Perceptions on Career Readiness of 4th Year CITHM Students of Lyceum of the Philippines University – Manila

Authors: Chelsea Denise Araojo, Hiromi Anne Domingo, Jomilla enio, Mariella Mae Anne M. Sakay, Claire Vargas, Jonna Faye Vilog and Jannin S. Arnaldo Issue: 2020-2021 Abstract: Introduction: The study determines is to assess how prepared graduating students are for the workplace based on their perceptions of career readiness as 4th-year…

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Optimizing Contact Less Service Experience on Selected Hotels in Pasay City Through Digital and Data Driven Technology Adoption

Authors: Liwanag Angel, Mendoza Paulo, Denielle Murias, Jofferson Regala, Pamela, Rey Axiz Dominique and Mr. Rosan Olalia Issue: 2020-2021 Abstract: Contact less service technologies have been widely used nowadays due to their contribution to guests. With that, the researchers aimed to assess guests’ level of importance to enhance hotel services…

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